1. FOOD AND AMBIENCE

  • Chafing Dishes - Silver, Gold, Rose gold
  • Counters - Wood, Rexin, Table with frills
  • Cutlery
  • Cuisines - Indian, Malabar, Naadan, Chinese, Tandoor, Arabic, Continental
  • Live counters - Welcome drinks, Snacks, Salads, Indian breads (Rumali, Appam), Tandoor, Chinese, Kebab, Chaats, Thattukada Desserts

2. WELL GROOMED AND TRAINED STAFF

PLANNING
BRIEFING
EXECUTION
PRODUCTION

3. QUALITY CONTROL, HYGIENE AND SAFETY PROTOCOL

  • Strip Curtains
  • Air Curtain
  • Insect Trapper
  • Fire Extinguisher
  • Fire Blanket
  • Food Warmer
  • H20 Water Filter
  • UV Water Filter
  • DISH WASHER
  • PLATE WARMER
  • WATER TEST
  • FOOD TEST
  • PEST CONTROL
  • FIRE SAFETY TRAINED STAFF
  • FREEZER FACILITY (VEG, NON VEG, STORED)
  • FSSAI TRAINED STAFF